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Bobby Flay's Bar Americain

Bobby Flay's Bar Americain, conveniently located off the hotel lobby, celebrates our country's diverse culinary heritage, inspired by Bobby's extensive travels throughout America. The Raw Bar offers fresh seafood selections ranging from Shrimp Cocktail with Bobby's signature Tomatillo sauce to the "Deluxe," a multi-tiered platter that will satisfy all of your shellfish cravings.You will also find our hand-selected steaks, served with our house made Steak Sauce, the most flavorful and highest quality beef available in New England. A full complement of boldly flavored appetizers, entrées and side dishes complete our Regional American menu that features dishes which showcase the wealth of ingredients and traditions of New England.

HOLIDAY HOURS

November 23rd (Thanksgiving): 3:00pm - 8:00pm

December 24th & 25th (Christmas Eve & Day): 5:00pm - 9:00pm

December 31st (New Year's Eve): 4:30pm - 11:00pm

January 1st (New Year's Day): 5:00pm - 10:00pm

Specials

Holiday Specials New Year's Eve
Three-Courses Pre-Fixe menu for $38 Offered Sunday - Thursday Sommelier Wine Pairings $24

HOURS

  • DINNER
  • Sunday - Thursday 5:00pm - 10:00pm
  • Friday 5:00pm - 11:00pm
  • Saturday 4:30pm - 11:00pm
  • 860.862.3529

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