Sushi Koya

Sushi Koya specializes in contemporary sushi and traditional maki, as well as innovative appetizers. Guests can enjoy fresh, high quality sushi and creative tiki themed cocktails in a trendy, vibrant atmosphere while receiving excellent service. Come join us for some sake, craft beer or a martini while you watch the area’s greatest sushi chefs prepare the freshest rolls around. Sushi Koya is located just around the corner from the hotel lobby.

Seating is on a first come, first serve basis

Private Events
Available for private buyouts. Contact Chelsea Gocka at cgocka@shackfoods.com.


Valetine's Day Specials Wednesday, February 14th - Sunday, February 18th  
Restaurant Week January 21st – 25th $30 per person (plus tax and gratuity). Valid 4:00pm-close. May not be combined with other offers.
- Choice of lobster miso soup OR iceberg ginger salad
- Chef’s special roll
- House sake
Maki Mondays

$5 Traditonal Maki Rolls 2:00 - 4:00pm and 8:00pm - Close

*Soft shell crab not included. Rainbow roll are an additional $2 per item. Dine in only.

Tiki Tuesdays $8 Signature Tiki Cocktails
Sake to Me Wednesdays Half priced Sake Bomb or house sake with the purchase of food
$19 Sushi Koya Express Lunch Monday - Friday
11:30am - 2:00pm

Appetizer (choose one)
- Miso soup
- Seaweed salad
- Iceburg Salad with ginger dressing
- Kani salad

Entrée (choose one traditional maki roll and one of the following)
- Traditional maki roll
- Nigiri (2 pieces)
- Sashimi (2 pieces)

*Dragon roll and Rainbow roll are an additional $2 per item. Toro and Uni are not included. May not be combined with other discounts. Not valid on holidays. Dine in only.


  • Sunday - Thursday 11:30am - 10:30pm
  • Friday & Saturday 11:30am - Midnight
  • 860.862.9559


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